Tuesday, March 17, 2009

TWD: French Yogurt Cake

Its Tuesday again folks! That's right another delicious baked treat :) I couldn't wait to share this recipe with you. I baked mine early this week. I wanted to make sure I had time to fit in in before my weekend trip.
It worked out perfectly because I was able to take it home with me and share with my family. We sat down for dinner and as we were finishing, I jumped up and said, "I brought dessert!" They loved it. And there aren't too many lemon lovers including my husband and I but Dorie is slowly winning us over.
The next morning I was craving a piece of the cake, only to find out that someone had a midnight snack and finished it!

I didn't use the glaze because I wanted it to travel well without making a mess. I will try it next time and there will be a next time! It was so easy to whip up and smelled so good while it was baking.
Many thanks to Lilana for this weeks selection. You will need to visit her blog for the recipe!

Also, Tuesdays With Dorie had a special St. Patrick's Day treat. The membership was open for today only. You have till midnight tonight to send in and email to jump on the bandwagon before the membership door will be closed again!

Happy Baking! :)


Linda said...

Your cake looks absolutely gorgeous! This cake really won my husband over, who is an absolute chocoholic. I'm so glad to hear that your family enjoyed it. :)

Marthe said...

Your cake looks perfect, I loved it too!!

P.S. Check out my giveaway!

Jayne said...

Funny how this cake tends to disappear so quickly, isn't it? Yours looks great!

TeaLady said...

Looks like it baked perfectly. great job.

Tracey said...

Gorgeous! The texture of your cake looks wonderful!