So, our menu changed this week. We decided to have pizza last night instead of Thursday! I'm excited because it came out amazing! Jake was coming home late from somewhere so I wanted to have dinner all ready for him. Well, I hate rolling out dough. That is always his job. So, I rolled up my sleeves, threw some flour on the counter and armed with my rolling pin I began to tackle the dough. I was very proud of how it come out. (next time I'll tackle making my own dough!)
dough (store-bought or homemade)
bacon, cooked (about 7-8 pieces, crumbled)
mozzarella cheese, shredded
Beat eggs with milk and scramble them up in a pan, season as desired (we use black pepper and onion salt). Spread dough with a layer of butter. Layer on scrambled eggs. At this point, I like to season with oregano. Layer on crumbled up bacon. Sprinkle on the cheese. Bake at 375 for about 15 minutes.
Husband Rating: A+, "yummy!"
Wife Rating: A+, pizza is always a favorite and so is breakfast so I love the combination!